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Restaurant Operations Manager

2 months ago

Monroe, Georgia, United States Burger King Full time
Job Summary

We are seeking a highly motivated and experienced Shift Supervisor to join our team at Burger King. As a Shift Supervisor, you will be responsible for leading a team of employees and ensuring the smooth operation of the restaurant during your shift.

Key Responsibilities
  • Operational Leadership: In the absence of a Manager, you will be responsible for operating the restaurant, ensuring that all tasks are completed efficiently and effectively.
  • Team Management: You will inspire and guide your team to achieve their best, providing guidance and support as needed.
  • Administrative Tasks: You will complete daily paperwork to record sales and other key metrics, ensuring that all financial and operational data is accurate and up-to-date.
  • Inventory Management: You will be responsible for managing inventory levels, ensuring that we have the necessary supplies to meet customer demand.
Requirements
  • Age: You must be at least 18 years old.
  • Communication Skills: You must be able to communicate effectively with your team and customers, both verbally and in writing.
  • Physical Demands: You must be able to stand for long periods, lift up to 40 pounds, and perform other physical tasks as required.
Benefits

We offer a competitive salary, flexible scheduling, and a range of benefits to support your career and personal development. As a Shift Supervisor at Burger King, you will have the opportunity to develop your leadership skills, work with a talented team, and contribute to the success of a global brand.