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As a Bartender at Ruby Tuesday, you will be responsible for delivering exceptional customer experiences in the bar area. Your primary focus will be on preparing and serving a wide range of beverages, including alcoholic and non-alcoholic options, while maintaining a clean and organized workspace.
Key Responsibilities- Prepare and serve beverages according to Ruby Tuesday's recipes, standards, and procedures.
- Provide food service to guests dining in the bar area, ensuring a seamless and enjoyable experience.
- Meet or exceed sales performance objectives, driving revenue growth and contributing to the success of the restaurant.
- Maintain a clean and safe working environment, adhering to health and safety protocols.
- Previous experience in a similar role, preferably in the food and beverage industry.
- Excellent communication and interpersonal skills, with the ability to work effectively in a fast-paced environment.
- Ability to multitask, prioritize tasks, and manage time efficiently.
- Knowledge of beverage preparation, including recipes and procedures.