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Food Preparation Specialist

2 months ago

Raleigh, North Carolina, United States Concord Hospitality Full time
Job Summary

We are seeking a skilled Banquet Prep Cook to join our culinary team at Concord Hospitality. As a Banquet Prep Cook, you will play a critical role in ensuring the high-quality preparation of food for our guests.

Responsibilities
  • Food Preparation: Prepare food of consistent quality following established recipes and guidelines.
  • Documentation and Organization: Properly document food containers and adhere to rotation schedules to maintain a clean and efficient kitchen environment.
  • Safety and Sanitation: Practice safety standards at all times, maintaining a clean and safe working environment.
  • Teamwork and Communication: Report to work in full uniform, on time, and ready to serve. Cook orders with attention to guest requests and special needs in a positive and professional manner.
  • Inventory Management: Be proactive in ordering and par levels, food preparation, and equipment upkeep to prevent service obstacles.
Benefits of Working for Concord Hospitality

We offer a competitive wage and a comprehensive benefits package, including medical, dental, and vision plans, life insurance, short- and long-term disability options, 401(k) options, tuition assistance, and discounted room rates at Concord-managed hotels.

We value work-life balance, diversity, and our commitment to providing exceptional customer service and quality accommodations. Our company is built on five core values: Quality, Integrity, Community, Profitability, and FUN. We support diversity and inclusion through our mission to be a 'Great Place to Work for All.'