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Culinary Prep Specialist

2 months ago

Ridgefield, Washington, United States Compass Group Careers Full time
Job Overview

Position Title: Culinary Prep Specialist

Compensation Range: $19.00 to $23.00

Easy Application Process: Interested candidates can apply via text messaging by sending JOB to 75000 and searching for the requisition ID number.

At Compass Group, we value diversity of thought and inclusion, which drives our success. We invite you to embark on your journey with us today.

Are you seeking a role that offers competitive pay, opportunities for growth, and a chance to be part of a dynamic team? We provide great perks, including Instapay (early access to your wages) and high-interest savings through the EVEN app.

Levy, a proud member of Compass Group, combines creativity, tailored strategies, exceptional service, and a passion for outstanding cuisine to craft unforgettable experiences. With over 40 years of history, Levy has evolved from a Delicatessen in Chicago to a prominent player in the Food, Beverage, and Retail sectors, serving over 200 Entertainment, Sports, and Restaurant venues nationwide.

For more insights into our company culture, please follow the link below:

Note: Positions may require COVID-19 vaccination. Where legally permissible, candidates offered a position may be asked about their vaccination status, which must meet minimum business requirements. All recognized exemptions regarding vaccination status will be considered.

Job Responsibilities

Summary: Responsible for preparing food and serving customers in compliance with applicable federal, state, and local standards, guidelines, and regulations.

Key Duties:

  • Review daily production schedules and preparation requirements with the Chef.
  • Prepare menu items according to established recipes and portion sizes.
  • Complete daily production worksheets and waste logs, ensuring quality through taste testing.
  • Operate and maintain kitchen equipment following departmental procedures.
  • Store, label, and date all food items in accordance with company policy, adhering to HACCP guidelines.
  • Document all required reports and logs as necessary.
  • Comply with health and sanitation regulations and departmental sanitation procedures.
  • Take customer orders and prepare items with short preparation times.
  • Serve customers efficiently and courteously.
  • Prepare orders from steam tables and grills, serving customers at various stations.
  • Utilize approved recipes and production standards to ensure quality and proper portion control.
  • Address customer concerns effectively.
  • Perform additional duties as assigned.

Join Levy today

Levy is a proud member of Compass Group USA.

Discover more about the Compass story by clicking the link below.

Compass Group is an equal opportunity employer, committed to fair treatment of all applicants and associates based on their abilities, achievements, and experience, without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Associates at Levy enjoy a variety of excellent benefits:

  • Instapay (early access to your wages) and high-interest savings through the EVEN app
  • Associate Shopping Program
  • Health and Wellness Program
  • Discount Marketplace
  • Employee Assistance Program