Restaurant Operations Leader

4 days ago


Brownsburg, Indiana, United States North Fork Fresh Mex, LLC Full time

Restaurant District Manager

We are seeking an experienced Restaurant District Manager who can provide multi-unit leadership to our restaurant-level Managers. This role is responsible for driving restaurant sales, training, and safety, while consistently delivering guest service excellence, operational effectiveness, and strong revenue results.

Key responsibilities include:

  • Ensuring all management and employees meet guidelines related to food quality and excellence, facility cleanliness, maintenance practices, and service procedures.
  • Attaining financial objectives through effective management of people, product, service, and facility processes.
  • Managing to budget and following up daily on operating numbers.
  • Identifying trends and implementing action plans to improve restaurant sales and profit.
  • Promoting the Qdoba restaurant in the local community through networking with community leaders and participating in local events.
  • Coaching and empowering restaurant management to deliver on all aspects of the guest experience.
  • Providing constructive feedback and resolving guest complaints in a timely and professional manner.
  • Conducting high-impact visits to restaurants to evaluate the guest experience.
  • Developing relationships with restaurant employees and promoting a work environment of mutual respect.

Requirements:

  • 3+ years of Restaurant Multi-Unit Leadership experience.
  • Ability to speak, read, and write effectively in English and excellent interpersonal skills.
  • Professionalism and an optimistic attitude in all situations.
  • A self-starter who takes initiative and accepts responsibility.
  • Good listening and self-motivation skills.
  • Proficient knowledge of personal computers and related software applications.


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