Restaurant Operations Leader
4 days ago
Restaurant District Manager
We are seeking an experienced Restaurant District Manager who can provide multi-unit leadership to our restaurant-level Managers. This role is responsible for driving restaurant sales, training, and safety, while consistently delivering guest service excellence, operational effectiveness, and strong revenue results.
Key responsibilities include:
- Ensuring all management and employees meet guidelines related to food quality and excellence, facility cleanliness, maintenance practices, and service procedures.
- Attaining financial objectives through effective management of people, product, service, and facility processes.
- Managing to budget and following up daily on operating numbers.
- Identifying trends and implementing action plans to improve restaurant sales and profit.
- Promoting the Qdoba restaurant in the local community through networking with community leaders and participating in local events.
- Coaching and empowering restaurant management to deliver on all aspects of the guest experience.
- Providing constructive feedback and resolving guest complaints in a timely and professional manner.
- Conducting high-impact visits to restaurants to evaluate the guest experience.
- Developing relationships with restaurant employees and promoting a work environment of mutual respect.
Requirements:
- 3+ years of Restaurant Multi-Unit Leadership experience.
- Ability to speak, read, and write effectively in English and excellent interpersonal skills.
- Professionalism and an optimistic attitude in all situations.
- A self-starter who takes initiative and accepts responsibility.
- Good listening and self-motivation skills.
- Proficient knowledge of personal computers and related software applications.
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