Levy Restaurant Supervisor

4 days ago


Newark, New Jersey, United States Levy Full time

Overview:

At Levy, we're dedicated to delivering unforgettable experiences through our commitment to quality, innovation, and exceptional service. As a Food and Beverage Operations Manager, you'll play a vital role in achieving this vision by leading our restaurant teams to deliver exceptional results.

Key Responsibilities:

  • Monitor and maintain high-quality food products and services.
  • Lead and motivate staff to meet or exceed performance expectations.
  • Analyze and implement process improvements to enhance operational efficiency.
  • Foster a culture of inclusivity, diversity, and teamwork within the restaurant.
  • Ensure accurate execution of marketing plans and promotions.

Benefits:

  • Competitive salary range: $21.50 - $21.50 per hour
  • Opportunities for professional growth and development
  • Flexible scheduling and work-life balance
  • A comprehensive benefits package including medical, dental, and vision coverage

About Us:

Levy is a leading provider of hospitality services, operating over 200 venues across the country. We're committed to creating unforgettable experiences through our passion for great food, impeccable service, and innovative solutions.



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