Pastry Prep Cook

10 hours ago


District Heights, Maryland, United States Founding Farmers Full time
Job Description

At Founding Farmers, we're seeking a skilled Pastry and Bakery Prep Cook to join our culinary team. As a key member of our kitchen staff, you'll be responsible for efficiently preparing ingredients and recipes to our high standards. This role requires a passion for hospitality and food, as well as the ability to work in a fast-paced, loud kitchen environment.

Key Responsibilities:

  • Prepare food items, following standard recipes and procedures within a specified time
  • Read prep list and prep items, as assigned
  • Properly measure and assemble ingredients required to accurately follow recipe or instructions
  • Clean, organize, stock, and maintain work area, walk-in refrigerator, reach-in refrigerator, cooler drawers, prep, and dry storage area, which may include bending, reaching, stooping, lifting, and working with cleaning agents
  • Rinse and cut raw food products
  • Move food in and out of industrial ovens and cook over an open flame
  • Taste, smell, and view food to ensure adherence to quality standards

Requirements:

  • Experience working in a high-volume, fast-paced kitchen or bakery preferred
  • Passion for hospitality and food
  • Bread and pastry preparation experience helpful
  • Comfortable working with a team in a fast-paced, loud kitchen environment
  • High level of professionalism
  • Able to speak, read, write, and understand the primary language(s) used in the workplace
  • Able to read and follow a recipe to standards
  • Ability to work on your feet for eight hours or more a day in a confined area with fluctuating temperatures
  • Capable of lifting up to 50 pounds, as needed
  • Continuous bending, stooping, reaching, twisting, and use of hands and arms
  • May be exposed to allergens, such as nuts, seeds, soy, shellfish, and dairy
  • Reliable transportation to our location

We offer a range of benefits and perks, including flexible scheduling, health insurance plans, paid time off, and opportunities for career growth and development. If you're passionate about food and hospitality, and are looking for a challenging and rewarding role, we encourage you to apply.


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