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Culinary Team Member
2 months ago
Position: Salad Maker
Company Overview:
Tender Greens is a culinary establishment dedicated to providing exceptional food experiences. We pride ourselves on our friendly service and commitment to quality, utilizing seasonal ingredients that are prepared with care and enthusiasm.
Role Overview:
We are seeking a dedicated Salad Maker who possesses a genuine passion for food and thrives in a dynamic kitchen environment. This role is essential in ensuring that our guests receive fresh and flavorful salads made to order.
Key Responsibilities:
- Prepare, wash, and chop a variety of ingredients for salads.
- Craft salads to order, adhering to recipes and time constraints.
- Ensure accurate portion sizes for all orders.
- Notify supervisors regarding low inventory or equipment malfunctions.
- Maintain cleanliness and organization in all workspaces and tools.
- Properly store and label food items to minimize waste.
- Follow health and safety regulations while operating kitchen equipment.
- Learn and adapt to new menu offerings, enhancing the customer experience.
- Assist in various kitchen tasks as required.
Qualifications:
- At least 1 year of experience in a high-volume food service environment.
- Must be at least 18 years old.
- Possess a friendly, helpful, and efficient attitude.
- Strong communication skills are essential.
- Resourceful and proactive in problem-solving.
- Ability to perform well under pressure.
Benefits of Joining Tender Greens:
- Competitive compensation with tips.
- Complimentary meals during shifts and employee discounts.
- Opportunities for professional growth and development.
- A fun and motivating workplace atmosphere.
Physical Requirements:
- Regularly lift trays weighing up to 20 lbs.
- Engage in bending, kneeling, and stooping as needed.
- Ability to stand for extended periods.
- Frequent use of hands and wrists.
- Work in a warm kitchen environment.
Compensation: Hourly Rate: $ Tips