Culinary Specialist

Hoppe For Youth is seeking a skilled Cook to join our team. As a Cook, you will be responsible for preparing healthy, balanced meals for our youth. If you are passionate about providing excellent service and have a strong work ethic, we encourage you to apply.

• Prepare daily meals, including lunch and dinner, and maintain a fully stocked breakfast station.
• Develop and implement monthly menus that meet the dietary needs of our youth.
• Prepare specialized meals as needed, such as diabetic or low-fat options.
• Order food and supplies within budget and maintain a clean and organized kitchen.
• Ensure safe food storage and handling practices.

• High School Diploma or equivalent.
• Valid Driver's License.
• Ability to lift/move up to 50 pounds and stand for long periods.

We offer a competitive hourly rate of $19.25, 20 hours per week, Monday - Friday, 9am - 2pm. Additional benefits include:

• Excellent training and leadership opportunities.
• Supportive and mission-driven coworkers.
• Diverse culture that promotes recognition and belonging.
• Advancement and supplemental pay opportunities.
• Free training programs, free tuition credits, scholarships, and tuition assistance.
• Employee eligibility for student loan forgiveness programs.
• Special events and recognition awards.
• Volunteer and internship opportunities.
• Benefit eligibility commences on the first of the month following the first 30 days of employment.
• 90% employer-paid medical premiums.
• Generous paid time off.
• Agency-funded pension plan.
• Pre-tax savings plans: self-directed 403(b), 529, FSA, and HSA accounts.
• Agency-paid life insurance and disability, and for some positions, long-term disability.