Cook NA-04

This position is located at Fort Hamilton Bowling Center in New York. We are seeking a skilled Cook to prepare and cook food items with little or no processing. The ideal candidate will have experience in food preparation and service, and be able to work in a fast-paced environment.

• Prepare and cook food items with little or no processing
• Operate a variety of kitchen equipment using gas, electricity, steam or microwave heat sources
• Clean and maintain kitchen equipment and work areas
• Follow established sanitation procedures when handling food
• Prepare food, weigh and measure ingredients, and assemble menu items
• Perform other duties as assigned

• Work experience in food preparation and service
• Ability to work in a fast-paced environment
• Neatness and good grooming
• Dependability
• Ability to work under pressure

This is a flexible position, and the ideal candidate will be able to work on an as-needed basis. The position is a federal wage schedule (FWS) position, and the employee will be entitled to overtime work and Sunday premium pay.