Restaurant Operations Manager

4 days ago


Portland, Oregon, United States Little Big Burger Full time
Job Summary

We are seeking a highly skilled and experienced General Manager to lead our restaurant operations and ensure the highest quality menu items and services are delivered to our guests.

Key Responsibilities
  • Direct the daily operations of the restaurant, ensuring compliance with Little Big Burger standards in all areas of operations.
  • Control profit and loss by following cash control/security procedures, ordering, receiving, counting, and managing inventory, managing labor, reviewing financial reports, and approving invoices.
  • Participate in hiring and termination decisions, conduct performance appraisals, take disciplinary action, motivate, and train restaurant staff.
  • Ensure adherence to OSHA, local health and safety codes, and labor laws, as well as Little Big Burger safety and security policies.
  • Maintain a safe working and guest experience environment by facilitating safe work behaviors of the teams.
  • Ensure fast, accurate service, positive guest relations, and menu items are prepared and consistent with Little Big Burger preparation and quality standards.
Requirements

The ideal candidate will have a strong background in restaurant operations, excellent leadership and communication skills, and the ability to motivate and train a team. They will also have a strong understanding of financial management, inventory control, and labor laws.

We offer a competitive salary and benefits package to the successful candidate.



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