Culinary Specialist

4 weeks ago


Laurel, Mississippi, United States Castleberry Group Full time

Job Title: Cook

Job Summary: We are seeking a skilled Cook to join our team at Castleberry Group. As a Cook, you will be responsible for preparing and cooking food products to meet operational and quality standards.

Key Responsibilities:

  • Prepare and cook food products according to operational and quality standards
  • Operate various kitchen equipment, including dressers, front swamps, back swamps, grills, and food prep stations
  • Comply with all company policies, procedures, and operational standards
  • Perform regular cleaning and sanitation duties, including trash disposal, mopping, sweeping, washing dishes and food preparation tools, wiping counters, sanitizing food preparation areas, cleaning equipment, and emptying used grease
  • Regular attendance and punctuality

Additional Duties:

  • Report customer or employee complaints/issues to the Manager on Duty
  • Move and stock food products weighing up to 50 pounds
  • Perform other job-related duties as assigned or required

Work Environment: This position requires continuous standing, bending, reaching, moving, stooping, stretching, and lifting in a restaurant environment. You will also be exposed to heat and hot liquid shortening while cooking, as well as frequent exposure to the freezer when stocking food items.

Requirements:

  • General restaurant or retail knowledge
  • Basic math and reading skills
  • Effective verbal and written communication skills
  • Ability to follow directions
  • Multi-tasking skills

Time/Shift Expectations: Irregular hours, nights, weekends, and holidays may be required.

Castleberry Group is an equal opportunity employer.

PI252026163



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