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Executive Chef

1 month ago

Sandusky, Ohio, United States Kalahari Resorts & Conventions Full time
Culinary Excellence at Kalahari Resorts & Conventions

We are seeking a highly skilled and experienced Chef de Cuisine to lead our culinary team at Cinco Niños, a modern Mexican and tequila bar. As a key member of our team, you will be responsible for delivering exceptional culinary experiences to our guests.

Key Responsibilities:
  • Develop and implement culinary strategies to drive guest satisfaction and loyalty
  • Lead a team of culinary professionals to ensure seamless kitchen operations
  • Collaborate with cross-functional teams to create innovative menu offerings
  • Manage inventory, ordering, and food costs to optimize profitability
  • Ensure compliance with food safety and quality standards
Requirements:
  • 3+ years of progressive culinary experience, including management roles
  • 3+ years of experience in a fast-paced, high-volume kitchen environment
  • Strong knowledge of Tex-Mex cuisine and menu development
  • Excellent leadership, communication, and problem-solving skills
  • Ability to work in a dynamic, team-oriented environment
What We Offer:
  • A comprehensive benefits package, including health, dental, and vision insurance
  • 401(k) with company match and educational assistance programs
  • Opportunities for career growth and professional development
  • A dynamic, supportive work environment with a focus on teamwork and collaboration

Kalahari Resorts & Conventions is an equal opportunity employer committed to diversity and inclusion. We welcome applications from qualified candidates who share our values and passion for delivering exceptional guest experiences.