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Kitchen Manager

2 months ago

Hobbs, New Mexico, United States Zia Park Casino Hotel Racetrack Full time
Job Summary

Zia Park Casino Hotel Racetrack is seeking a highly skilled and experienced Executive Chef to lead our culinary team. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our kitchen, ensuring exceptional food quality, and maintaining a safe and healthy work environment.

Key Responsibilities
  • Oversee the preparation and presentation of all menu items, ensuring consistency and quality.
  • Supervise and train kitchen staff, including cooks, sous chefs, and other support personnel.
  • Develop and implement new menu items, specials, and promotions to drive sales and customer satisfaction.
  • Manage kitchen inventory, ordering supplies, and maintaining a clean and organized workspace.
  • Ensure compliance with all food safety and sanitation regulations, including HACCP, NSF, and OSHA guidelines.
  • Collaborate with other departments, such as front-of-house and marketing, to drive business growth and customer engagement.
  • Monitor and control food costs, labor costs, and other expenses to maintain profitability.
  • Develop and implement strategies to improve customer satisfaction, loyalty, and retention.
Requirements
  • Minimum 5-7 years of experience in a senior culinary role, preferably in a high-volume restaurant or hospitality setting.
  • Associate's or Bachelor's degree in Culinary Arts or a related field.
  • Proven track record of success in menu development, kitchen operations, and team leadership.
  • Excellent communication, interpersonal, and problem-solving skills.
  • Ability to work in a fast-paced environment, prioritize tasks, and meet deadlines.
  • Knowledge of food safety and sanitation regulations, including HACCP, NSF, and OSHA guidelines.
  • Ability to lift up to 75 pounds, stand for long periods, and work in a physically demanding environment.
What We Offer
  • A competitive salary and benefits package.
  • Opportunities for professional growth and development.
  • A dynamic and supportive work environment.
  • Recognition and rewards for outstanding performance.