Restaurant Operations Manager

3 weeks ago


Lake Mary, Florida, United States Orlando Marriott Lake Mary Full time
Job Overview

Orlando Marriott Lake Mary seeks a highly skilled Restaurant Supervisor to join our team. As a key member of our Food and Beverage department, you will be responsible for ensuring exceptional guest experiences and maintaining high standards of quality and service.

About the Role

This is a full-time opportunity with a competitive salary range of $45,000 - $60,000 per year, based on experience and qualifications.

Key Responsibilities

We are looking for someone who can:

  • Work collaboratively with our Food and Beverage Managers to drive business growth and excellence.
  • Maintain a clean and organized dining environment, adhering to health and safety standards.
  • Provide exceptional guest service, handling complaints and concerns in a professional manner.
  • Supervise and direct restaurant and bar operations, ensuring seamless execution of daily plans and actions.
  • Conduct regular inspections to maintain high standards of sanitation and cleanliness.
Requirements and Qualifications

To be successful in this role, you will need:

  • A minimum of 1 year of restaurant supervisor experience, preferably in a hotel setting.
  • Experience with Micros POS and OPENTABLE systems.
  • Ability to lift up to 50lbs and work in a fast-paced environment.
  • Excellent communication and interpersonal skills.


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