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Company Overview
At Seasons Retirement Community, we pride ourselves on fostering a welcoming and collaborative environment for our staff and residents alike.
Are you passionate about service? We seek dedicated individuals who can embody our mission to enhance the lives of those we serve with our core values: Hospitality, Excellence, Appreciation, Respect, and Teamwork. In this position, you will ensure prompt, efficient, and friendly service of meals and beverages to our residents and their guests.
Key Responsibilities- Work Schedule: 11AM-8PM with alternating weekends.
- Process food orders, relay them to the kitchen, and deliver meals and beverages to residents and guests in a timely manner.
- Assist in clearing and resetting tables.
- Provide room service to residents as required.
- Uphold cleanliness and sanitation standards in all work areas, including dishware and equipment.
- Oversee the activities of servers and utility staff as necessary.
- Essential: Minimum of three (3) years of supervisory experience in a dining service environment.
- Possession of Serv Safe certification or other relevant local, county, or state credentials.
- Ability to adapt quickly to changing tasks.
- Demonstrated pride in the quality and presentation of food prepared, as well as maintaining cleanliness in kitchen and dining spaces.
- Exemplary patience and effective communication skills to interact with diverse personalities.
Seasons Retirement Community offers a robust benefits package for eligible team members, including health, dental, and vision insurance, retirement plans, short-term and long-term disability coverage, and paid time off. All positions are eligible for DailyPay, allowing access to earned wages prior to the next payday. Proof of COVID-19 vaccination is required for all employees, with exemptions considered for medical, religious, or personal beliefs. Compliance with government regulations may apply.