Food and Nutrition Specialist

3 weeks ago


Bedford, Virginia, United States Crandall Corporate Dietitians Full time

Job Description

  • Provide dietary services following state and federal laws and regulations.
  • Quality and regulatory assurance review/audits of Food/Nutrition Services, sanitation, food storage, preparation, and dining services according to national standards.
  • Clinical Charting (if required in states or corporations) weights, new admits, high-risk charting.
  • Nutrition education and in-service training for staff development and regulatory compliance.
  • Implementation of the plan of corrections.


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