Culinary Professional

2 weeks ago

Superior, Nebraska, United States Good Samaritan Society Full time
Job Summary

We are seeking a skilled Culinary Professional to join our team at the Good Samaritan Society. As a key member of our dining services team, you will be responsible for preparing and serving high-quality food to our patients, residents, staff, and visitors.

Key Responsibilities
  • Prepare and cook a variety of menu items, including baked goods, entrees, and side dishes.
  • Ensure that all food is prepared and presented to the highest standards of quality, taste, and appearance.
  • Maintain a clean and safe kitchen environment, adhering to all food safety and sanitation guidelines.
  • Work effectively with our culinary team to ensure seamless food service operations.
  • Provide excellent customer service to our patients, residents, staff, and visitors.
Requirements
  • High school diploma or equivalent preferred.
  • Minimum of six months of applicable experience in a food service or culinary role.
  • Ability to read, write, and follow oral and written directions.
  • Basic math skills and ability to accurately measure ingredients.
  • Ability to work independently and as part of a team.
Benefits

The Good Samaritan Society offers a competitive compensation package, including health insurance, dental insurance, vision insurance, life insurance, and a 401(k) retirement plan. We also offer a generous time off package and a fun, family-oriented work environment.

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