Culinary Pantry Supervisor

About the Role:

We are seeking a dedicated Pantry Coordinator to oversee the distribution of food and beverages from our pantry. This full-time position is integral to ensuring a seamless experience for our employees.

Key Responsibilities:

• Efficiently manage the distribution of food and beverages from the pantry.
• Conduct regular inventory checks to maintain stock levels.
• Familiarize yourself with menu offerings to assist employees effectively.
• Utilize electronic devices to create, modify, or finalize sales transactions.
• Adhere to all safety and sanitation protocols to ensure a clean environment.
• Perform additional tasks as required to support pantry operations.

Qualifications:

• Ability to lift items weighing up to 25 lbs.
• Capability to stand and walk for extended periods.

Benefits:

As a member of our team, you will enjoy a variety of benefits, including:

• Retirement Plan
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Voluntary Benefits, including Critical Illness and Accident Insurance

Full-time associates will also receive:

• Medical, Dental, and Vision Insurance
• Life Insurance and Disability Coverage
• Commuter Benefits
• Employee Assistance Programs
• Flexible Spending Accounts (FSAs)

About Compass Group:

Compass Group is a leader in the foodservice industry, committed to providing exceptional service and quality. We value diversity and are an equal opportunity employer, ensuring a fair hiring process for all candidates.

Join us in creating a positive workplace environment where our employees can thrive.