Food and Beverage Director
3 days ago
About the Role:
The Madison Collective is seeking a dynamic Food and Beverage Director to lead our restaurant operations. As a key member of our team, you will be responsible for managing the day-to-day activities of our food and beverage department.
Key Responsibilities:
- Develop and implement effective operational strategies
- Lead a team of servers, bartenders, and kitchen staff
- Monitor and maintain high standards of customer satisfaction
- Collaborate with other departments to achieve business objectives
Qualifications:
- Minimum 2+ years experience in senior management
- Bachelor's Degree in Hospitality or related field
- NYC Food Protection Certificate required
- Excellent leadership and communication skills
Compensation and Benefits:
- $75,000 - $85,000 per year
- Comprehensive health insurance package
- Paid time off and retirement plan
- Discounts on dining and other services
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