Restaurant and Hospitality Manager

Overview : Hooters of America LLC is looking for a Restaurant Manager in our Hooters of Fort Smith  Manages various areas of responsibility within the operation; specifically Hospitality, Guest Satisfaction, Safety, Cleanliness, Drink Presentation and Atmosphere. Assists General Manager to ensure operations run efficiently and according to company...

About the RoleThis is an exciting opportunity for a seasoned professional to join our team as a Restaurant Manager. You will be responsible for leading a team of staff, managing day-to-day operations, and ensuring that our customers receive exceptional service and value.

Job DescriptionWe are seeking a highly motivated and experienced professional to lead our team as a Restaurant General Manager. As the head of our restaurant, you will be responsible for driving sales growth, managing labor costs, and maintaining exceptional customer service.

Job Summary: We are seeking a skilled Restaurant Operations Manager to oversee the daily operations of our restaurant. As a key member of our management team, you will be responsible for ensuring exceptional customer service, maintaining high food quality standards, and driving sales growth. Main Responsibilities: • Manage daily restaurant operations,...

Restaurant Operations ManagerThe ideal candidate will be a strategic leader who oversees the day-to-day operations of a restaurant. Responsibilities include managing staff, achieving sales goals, and maintaining high standards of quality and customer service.Key Qualifications:Proven experience in management or supervisory rolesHigh School diploma or...

Job OverviewWe are seeking a highly skilled Restaurant Operations Manager to oversee the daily operations of our restaurant. As a key member of our team, you will be responsible for ensuring exceptional guest satisfaction, maintaining high standards of quality and cleanliness, and driving business growth.

Restaurant Management ProfessionalThis role is perfect for individuals with leadership skills who want to excel in restaurant management. The right candidate will be responsible for achieving sales goals, managing staff, and developing their skills.About the Job:Managing the operational and financial objectives of the teamSourcing new talent and employee...

Job DescriptionThe Restaurant Operations Manager is responsible for overseeing the daily operations of a restaurant, including team development and performance. This role works closely with the General Manager to oversee financial management and optimize profitability.Key Responsibilities:Team Development: Assist with training and supervision of the team,...

Job Summary:To maximize efficiency and profitability, we seek a highly skilled individual to lead our restaurant team as an Assistant Manager. The ideal candidate will have a strong background in customer service, staff management, and sales growth.The Assistant Manager will be responsible for ensuring the restaurant operates in accordance with company...

About the JobThe General Manager is responsible for overseeing the overall performance of a restaurant, ensuring seamless operations and exceptional customer experiences.Key Responsibilities:Staff Management: Hire, train, and supervise staff to achieve business objectives.Customer Service: Ensure prompt and courteous service to customers, maintaining high...