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Restaurant Operations Manager

2 months ago

Houston, Texas, United States Hillstone Restaurant Group Full time
Job Overview

Hillstone Restaurant Group is seeking a highly motivated and experienced Restaurant Operations Manager to join our team. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurants, ensuring exceptional customer service, and driving business growth.

Key Responsibilities:

  • Manage restaurant operations, including staff supervision, inventory control, and customer service
  • Develop and implement strategies to increase sales, improve customer satisfaction, and enhance the overall dining experience
  • Collaborate with the management team to achieve business objectives and drive growth
  • Conduct regular staff training and development programs to ensure high-quality service and product knowledge
  • Monitor and control costs, including labor, inventory, and supplies

Requirements:

  • Minimum 2 years of experience in restaurant management or a related field
  • Proven track record of success in driving sales growth, improving customer satisfaction, and reducing costs
  • Excellent leadership and communication skills, with the ability to motivate and inspire a team
  • Strong analytical and problem-solving skills, with the ability to make data-driven decisions
  • Ability to work in a fast-paced environment and adapt to changing circumstances

What We Offer:

  • Competitive salary and benefits package
  • Opportunities for career growth and professional development
  • Collaborative and dynamic work environment
  • Recognition and rewards for outstanding performance