Restaurant Operations Lead

6 days ago


Columbus, Ohio, United States Your Penn Station Full time

About the Role:

  • Serving guests by taking orders, handling cash and credit cards, and providing an immediate response to all guest needs.
  • Delivering meals to guests at their table or to a designated pick-up area, while maintaining excellent customer service.
  • Maintaining cleanliness of your work area and the dining room, parking lot, and restrooms.
  • Stocking as needed to maintain inventory throughout your shift.
  • Effectively managing and leading a team of people serving our guests, while maintaining operating standards to provide the best hospitality and guest experience.
  • Coaching, teaching, and training team members on policies and procedures, creating a positive work environment for everyone.
  • Maintaining food safety and cleanliness standards.
  • Opening and/or closing the restaurant, leading the shift as a key holder.

About You:

  • You must be team-oriented, friendly, honest, and have great customer service skills.
  • Reliable transportation is required.
  • You must be authorized to work in the United States.
  • You must be at least 17 years old.

Benefits:

  • Flexible schedules.
  • Competitive pay.
  • A free meal on days you are working.


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