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Prepared Meal Team Member
2 months ago
Position Overview:
Are you passionate about culinary arts, recipe execution, and maintaining an organized workspace? Our prepared meal and rotisserie chicken team members are responsible for crafting fresh food items daily for our members by adhering to established recipes and preparing our always warm and ready rotisserie chicken.
Your role will also involve ensuring that all merchandise is properly wrapped, labeled, and stored, guaranteeing that our members have access to the freshest products available for their families.
At times, you will need to manage multiple tasks efficiently while assisting members with their bakery selections. Your positive demeanor can transform a good shopping experience into a memorable one. You won't just be preparing fresh food; you'll be contributing to a family's mealtime experience. Join a team dedicated to providing customers with more of what they cherish, at a better value.
What We Value:
- A genuine enthusiasm for fresh food and prior experience in food preparation.
- Commitment to member satisfaction as your primary focus.
- A proactive approach to problem-solving and innovation in overcoming challenges.
Your Impact:
- Guaranteeing high-quality products are consistently available in our prepared foods section.
- Maintaining cleanliness, ensuring temperature control, verifying expiration dates, and disposing of subpar food items.
- Preparing and serving ready-to-eat meals.
- Upholding the Sales Floor standards by managing claims and returns, organizing merchandise, and identifying shrinkage and damages.
- Ensuring a clean, sanitized, and member-ready environment.
Team Collaboration:
Stay informed about product specifications related to prepared food items; work collaboratively with cross-functional teams; assist in educating fellow associates on tools, tasks, and resources; communicate effectively with team members; and adapt to the evolving needs of the business by working in various areas as required.
Expertise in Food Preparation:
Prepare food in accordance with item specifications; plan for future and mass production; adapt to seasonal demands; adhere to food safety standards and sanitation guidelines; manage inventory effectively; operate, maintain, and sanitize equipment; and demonstrate a thorough understanding of product execution and layout.
Embracing Technology:
Utilize digital tools to enhance sales, improve the shopping experience, and boost associate engagement; employ handheld technology to make immediate decisions regarding production, training, and product quality with the member's needs in mind; adapt to new tools and encourage others to embrace them.
Ownership and Accountability:
Drive the performance of your area by leveraging digital tools; manage high expectations; stock and rotate merchandise; ensure quality and date control standards; minimize waste; guide peers and focus on customer needs; assist customers in accordance with company policies.
Commitment to Excellence:
Act as an advocate for the department and the club by prioritizing the member's experience in the prepared foods area and demonstrating high-quality service and products; execute the basics at the highest level of quality; and exhibit energy, commitment, and passion for your work.
Compliance and Collaboration:
Adhere to company policies, procedures, and ethical standards by implementing relevant action plans; utilize the Open Door Policy; and apply these principles in executing business processes.
Work Assignments:
Complete tasks and priorities by utilizing policies, data, and resources; collaborate with managers, co-workers, customers, and other business partners; identify priorities, deadlines, and expectations; communicate progress and information; recommend ways to address improvement opportunities; and adapt to and learn from change, challenges, and feedback.
Compensation and Benefits:
We offer competitive pay along with performance-based bonuses and a variety of benefits aimed at enhancing your overall well-being, including health coverage, financial benefits, and paid time off. Additional benefits include short-term and long-term disability, company discounts, and educational assistance programs.
The hourly wage range for this position is competitive, with additional compensation available in specific circumstances. Minimum qualifications include being at least 18 years of age.