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Food Runner
2 months ago
We are seeking dedicated individuals to fill the role of Food Runner, a crucial link between our kitchen and dining area.
Role Summary:
The Food Runner is responsible for the swift and precise delivery of food orders from the kitchen to our valued guests. This position plays a vital role in ensuring a seamless dining experience.
Key Responsibilities:
- Assist with guest inquiries and support servers as needed.
- Provide detailed information about menu items and ingredients to guests.
- Clear tables promptly and efficiently when required.
- Ensure that food is served at the correct temperature and in accordance with safety protocols.
- Deliver dishes with accurate descriptions to guests.
- Maintain open communication with servers regarding guest needs.
- Relay food orders to the kitchen, paying attention to special requests and priorities.
- Understand kitchen operations and effectively communicate with front-of-house staff.
- Perform additional tasks as assigned.
Physical Demands:
- Ability to stand and move quickly for extended periods.
- Capability to navigate through busy environments while managing multiple tasks.
- May need to lift food trays or items weighing up to 30 lbs.
- Must be able to bend, stoop, and stretch to complete cleaning duties.
- Requires various physical activities including walking, standing, and visual acuity.
Qualifications:
- Minimum of six months experience in a bar, restaurant, or hospitality setting.
- Strong communication and listening skills.
- Ability to prioritize guest interactions while multitasking.
- Team-oriented mindset with the ability to anticipate the needs of others.
- Positive demeanor and attitude.
- Willingness to work flexible hours, including evenings and weekends.
- Current Food Handler certification is required.
- Must possess a valid Alcohol Awareness certification.