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Breakfast Cook

2 months ago

Peoria, Illinois, United States Hy-Vee Full time
Job Summary

We are seeking a skilled Breakfast Cook to join our team at Hy-Vee. As a key member of our kitchen staff, you will be responsible for preparing and cooking a variety of breakfast foods, including vegetables, sides, meats, and breakfast dishes.

Key Responsibilities:
  • Prepare cooking surfaces and ingredients for breakfast dishes
  • Responsible for all hot and cold foods, including heat-and-eat varieties
  • Prepare a variety of ingredients and assemble dishes according to restaurant recipes and specifications
  • Work collaboratively with other kitchen staff to ensure efficient and effective food preparation and service
Requirements:
  • Experience in a fast-paced kitchen environment
  • Ability to work effectively in a team environment
  • Strong communication and interpersonal skills
  • Ability to lift up to 50 pounds and stand for long periods of time