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Kitchen Team Member
2 months ago
Job Summary
Eataly North America is seeking a skilled Culinary Specialist to join our team in the kitchen. As a key member of our culinary team, you will be responsible for preparing and cooking high-quality dishes in a fast-paced, high-volume environment.
Key Responsibilities
- Food Preparation: Prepare ingredients, cook and plate food items to meet quality and presentation standards.
- Menu Execution: Select and prepare ingredients, follow recipes and portion sizes, and maintain quality standards.
- Team Collaboration: Work closely with the Sous Chef Manager and Chef de Cuisine to ensure seamless kitchen operations.
- Equipment Operation: Safely operate commercial kitchen equipment, including stand mixers, ovens, and torches.
Requirements
- Experience: 2+ years of experience in a food preparation position.
- Skills: Good knife skills, finger dexterity, and ability to work in a fast-paced environment.
- Education: Degree from a culinary arts training program preferred.
Benefits
- Competitive Compensation: $17-$21 per hour.
- Benefits Package: Medical, dental, vision insurance, paid time off, paid parental leave, 401K with match, bonus program, and more.