Host/Hostess - Providence Country Club
3 days ago
Providence Country Club is seeking a skilled Host/Hostess to join our team. As a key member of our dining services team, you will be responsible for managing the dining reservation system and providing exceptional service to our members and guests.
Responsibilities:- Manage the reservations and seating for the club's restaurants.
- Direct and assist members and guests in locating daily private functions/events.
- Manage concierge needs on a daily basis.
- Carefully observe service provided to members during the shift and take corrective action as needed.
- Greet and seat guests, handle reservations, and prepare and maintain a waiting list during peak periods.
- Assist with, perform, and oversee all duties assigned to reservation desk coordinators.
- Provide administrative support and perform duties as assigned by the Restaurant Manager.
- Attend meetings and training courses as requested and provide input as required.
- Answer employee/club work-related inquiries.
- Report equipment or fixtures not up to standards.
- Be knowledgeable of the Employee Handbook and Policies.
- Participate in marketing for the club's food and beverage areas.
- High School diploma or GED preferred.
- Minimum one year restaurant experience preferred.
- Knowledge of the club's dining reservations system and procedures.
- Able to handle multiple tasks and pressure.
- Must follow all health and safety guidelines.
- Knowledge of and ability to perform required role during emergency situations.
- Must be able to keep composure during periods of high volume in-person requests.
- Required to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch, and twist or reach.
- Push, pull, or lift up to 50 pounds.
- Continuous repetitive motions.
USD $15.00 - USD $15.00 /Hr.
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