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Executive Chef

2 months ago

Phoenix, Arizona, United States Southwest Behavioral Health Services Full time
Job Summary

We are seeking a highly skilled and experienced Chef to join our team at Southwest Behavioral Health Services. As a key member of our culinary team, you will be responsible for maintaining the highest standards of food quality, safety, and presentation in our inpatient facility.

Key Responsibilities
  • Maintain a clean and organized kitchen environment, adhering to all applicable health and safety regulations.
  • Prepare and cook meals for our clients, following approved menus and dietary guidelines.
  • Manage inventory, ordering, and storage of food and supplies, ensuring efficient use of resources.
  • Collaborate with the Dietary Services Coordinator to develop and implement menus, and to ensure compliance with regulatory requirements.
  • Provide excellent customer service to our clients, responding to their dietary needs and preferences.
  • Participate in ongoing training and education to maintain certification and stay up-to-date with industry best practices.
Requirements
  • High school diploma or equivalent required; associate's degree or equivalent in food preparation preferred.
  • Minimum 2 years of experience as an assistant facility cook or equivalent.
  • Food Handlers card required; ServSafe certification highly preferred.
  • Valid Arizona driver's license and reliable transportation.
Benefits
  • Competitive salary and benefits package.
  • Opportunities for professional growth and development.
  • Collaborative and supportive work environment.

Southwest Behavioral Health Services is a leading provider of behavioral health services in the Phoenix metropolitan area. We are committed to delivering compassionate care and improving the lives of our clients and their families.