Bakery Operations Manager
6 days ago
**Job Summary**
The Downtown Iowa City bakery is seeking an experienced Pastry Chef/Bakery Manager to lead our production team. As a key member of our staff, you will be responsible for overseeing daily operations, managing staff, and ensuring the highest quality products.
**Responsibilities:**
- Oversee production of baked goods, including mixing, baking, and decorating
- Supervise and train staff on production procedures and quality control
- Manage inventory and purchasing of supplies
- Monitor and maintain a clean and safe work environment
- Develop and implement new recipes and products
**Requirements:**
- High school diploma or equivalent required; degree in baking and pastry arts or related field preferred
- Minimum 2 years of experience in a bakery or related industry
- Strong leadership and communication skills
- Ability to work in a fast-paced environment and meet production deadlines
**Benefits:**
- Competitive salary based on experience
- Health insurance and paid time off
- Employee discount on bakery products
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