Restaurant Operations Manager
4 days ago
Texas de Brazil, a renowned dining establishment in Tulsa, is seeking a seasoned Restaurant Manager to spearhead its daily operations.
As a key member of our team, you will be responsible for providing an exceptional dining experience to our customers. Your expertise will be invaluable in ensuring the highest quality of ingredients and food preparation, as well as supervising employee activities and resolving guest issues.
Estimated Salary: $55,000 - $65,000 per year
ResponsibilitiesWe are looking for a leader who can:
- Safeguard the overall quality of our culinary offerings and maintain high standards of food safety and sanitation.
- Cultivate a positive work environment by providing guidance, training, and support to kitchen personnel.
- Maintain accurate records of inventory management, ordering supplies, and managing staff schedules.
- Develop and implement effective strategies to increase customer satisfaction and retention.
- Conduct regular meetings with employees to discuss performance, address concerns, and provide feedback.
To succeed in this role, you must possess:
- A minimum of 2 years of experience in food service or related industries.
- Outstanding leadership skills, including the ability to motivate and train staff members.
- Excellent communication and problem-solving skills, with a strong attention to detail.
- The ability to work effectively in a fast-paced environment and adapt to changing circumstances.
We offer a competitive compensation package, including:
- Competitive salary based on experience.
- Comprehensive benefits, including medical, dental, and vision insurance.
- Flexible scheduling to accommodate your needs.
- Opportunities for professional growth and development.
- Discounts on restaurant services and products.
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