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Part-Time Cook Position

2 months ago

Rochester, New York, United States Salvation Army USA Full time
Job Summary

We are seeking a skilled and dedicated Part-Time Cook to join our team at The Salvation Army USA. As a key member of our kitchen staff, you will be responsible for preparing and serving all food in the center, maintaining a clean and efficient kitchen environment, and adhering to recommended food preparation practices.

Key Responsibilities
  • Prepare and serve all food in the center, ensuring high-quality dishes and maintaining a clean kitchen environment.
  • Prepare, cook, and serve food according to recommended practices, adhering to food safety guidelines.
  • Follow weekly menus made in consultation with the director, ensuring a balanced and nutritious diet for our clients.
  • Ensure apportionment of food for children's groups according to need, providing adequate nutrition for our young guests.
  • Make local food purchases when necessary, sourcing fresh ingredients to support our culinary efforts.
Requirements

To be successful in this role, you will need:

  • Excellent cooking skills and knowledge of food preparation practices.
  • Ability to work in a fast-paced kitchen environment, maintaining a clean and organized workspace.
  • Strong communication skills, with the ability to work effectively with colleagues and clients.
  • Flexibility to work varied shifts, including weekends and holidays.