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Restaurant Operations Manager

2 months ago


Glendora, California, United States Domino's Franchise Full time
Job Description

**Job Summary**

We are seeking a highly skilled and experienced General Manager to join our team at Domino's Franchise. As a General Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring that our customers receive exceptional service and that our store runs efficiently.

Key Responsibilities

  • Operate all equipment and maintain a clean and safe working environment.
  • Manage inventory and supplies, ensuring that we have the necessary resources to meet customer demand.
  • Lead and motivate a team of employees, providing guidance and support to ensure that they are able to perform their duties effectively.
  • Manage customer complaints and feedback, ensuring that our customers receive a positive experience.
  • Monitor and control labor costs, ensuring that we are operating within budget.
  • Manage cash handling and banking procedures, ensuring that our financial transactions are accurate and secure.
  • Develop and implement strategies to increase sales and customer satisfaction.
  • Conduct regular inventory counts and maintain accurate records.
  • Manage and maintain relationships with suppliers and vendors.

Requirements

  • High school diploma or equivalent required.
  • 2+ years of experience in a restaurant management role.
  • Excellent communication and leadership skills.
  • Ability to work in a fast-paced environment and make decisions quickly.
  • Strong problem-solving and analytical skills.
  • Ability to lift up to 50 pounds and stand for long periods of time.

Working Conditions

  • Work in a fast-paced restaurant environment.
  • Exposure to varying temperatures and weather conditions.
  • Exposure to loud noises and equipment.
  • Ability to work in a team environment and communicate effectively with colleagues.

Benefits

  • Competitive salary and benefits package.
  • Opportunities for career advancement.
  • Flexible scheduling and work-life balance.
  • Discounts on food and merchandise.