Kitchen Operations Manager

7 days ago


MI United States Chipotle Mexican Grill Full time
About the Role

We are seeking a highly motivated and experienced Kitchen Leader to join our team at Chipotle Mexican Grill. As a Kitchen Leader, you will play a critical role in ensuring the quality and safety of our food, while also providing exceptional customer service and leading a high-performing team.

Key Responsibilities
  • Ensure food quality by cooking and prepping food to order, and following kitchen procedures
  • Monitor food waste and inventory levels, and resolve food quality issues
  • Support a strong team dynamic between back of house Crew and front of house Crew
  • Develop Crew members to be future Kitchen Leaders
  • Communicate with Crew members and customers effectively to ensure great customer service and throughput
  • Ensure the kitchen is properly cleaned and sanitized
  • Monitor kitchen equipment and ensure it is kept in good repair
  • Ensure that the kitchen and all Crew members meet the necessary guidelines to ensure there are no injuries or accidents
Requirements
  • Have Chipotle Crew member experience
  • Have the ability to understand and articulate Chipotle's Food With Integrity philosophy
  • Have the knowledge and ability to speak, write, and understand the primary language(s) of the work location
  • Have a high school diploma
  • Have restaurant experience
About Chipotle

Chipotle Mexican Grill, Inc. (NYSE: CMG) is a leading fast-casual restaurant chain that is committed to serving responsibly sourced, classically cooked, real food with wholesome ingredients. We are a people-first company that values diversity, equity, and inclusion, and we are dedicated to making our food more accessible to everyone while continuing to be a brand with a demonstrated purpose.


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