Seasonal Roadside Chef

5 days ago


Manchester, New Hampshire, United States Granite State Hospitality Full time
Job Overview

We are excited to announce that Common Man Roadside will be operating at Pat's Peak in Henniker, NH for the winter ski season. We are looking for a Seasonal Roadside Chef to join our team and help us provide exceptional dining experiences to our guests.

The successful candidate will have previous experience working in a fast-paced kitchen environment and possess excellent communication skills. They will be responsible for preparing and cooking food according to production guidelines and recipes, as well as maintaining a clean and sanitary work environment.

Compensation: $45,000 - $65,000 per year based on experience.

Key Responsibilities:

  1. Prepares and cooks food according to production guidelines and recipes
  2. Maintains a clean and sanitary work environment
  3. Lifts, carries, and transports hot food items to and from the kitchen area
  4. Ensures food is stored at the appropriate temperature for the appropriate length of time and follows all food safety standards
  5. Works effectively as part of a team to achieve high-quality results

Essential Skills and Qualifications:


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