Culinary Operations Specialist
2 weeks ago
Position Overview
The Culinary Operations Specialist plays a crucial role in providing high-quality food services within the Department of Forestry & Fire Protection. This position is designed for individuals who are passionate about culinary arts and dedicated to serving in a dynamic environment.
Job Responsibilities
For detailed responsibilities, please refer to the attached duty statement.
Contact Information
For inquiries regarding this position, please reach out to the appropriate personnel.
Employment Terms
This is a Limited Term position for a duration of up to 24 months, with the potential for permanent placement. Candidates may be selected based on a review of their resumes.
Work Environment
Work hours may include nights, weekends, or holidays to support emergency operations.
Special Qualifications
- Medical Clearance is required prior to employment.
Encouragement for TAU Applicants
Individuals under Temporary Authorization (TAU) are encouraged to apply. Please note that TAU appointments are temporary and subject to specific regulations regarding duration and eligibility.
Felony Disclosure Requirement
In accordance with California Penal Code 4571, candidates who may work with inmates must disclose any prior felony status to ensure compliance with safety regulations.
Compliance with PREA
Positions requiring supervision of inmates must adhere to the Prison Rape Elimination Act, which includes completing a Live Scan prior to appointment.
Employee Benefits
As a state employee, you will have access to a comprehensive benefits package, including health insurance, retirement plans, and various voluntary benefits designed to support your well-being and financial security.
For more information on benefits and eligibility, please refer to the State Civil Service Employee Benefits Summary.
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