Nutrition Program Manager
3 days ago
Sodexo seeks a talented Clinical Nutrition Manager to lead the Clinical Nutrition program at North Hawaii Community Hospital in Waimea, HI. This role offers an exciting opportunity to manage a clinical nutrition team and provide inpatient care services.
About the RoleThis position requires a Registered Dietitian with a master's degree in nutrition or a related field. The ideal candidate will have at least 2 years of experience in acute care, including 1 year of lead or management experience. Key responsibilities include managing the clinical nutrition program, supervising frontline employees, monitoring and evaluating nutrition care services, and maintaining standards of care.
Key Responsibilities- Develop and implement effective clinical nutrition programs to improve patient outcomes
- Supervise and mentor a team of registered dietitians and support staff
- Monitor and evaluate nutrition care services to ensure compliance with regulatory requirements
- Maintain accurate records and reports on patient data and program performance
We offer a comprehensive benefits package, including medical, dental, vision, 401(k) plan, paid time off, and career growth opportunities. Our estimated salary for this role is $**$85,000-$110,000 per year**, depending on experience and qualifications.
Requirements and QualificationsTo be considered for this role, you must meet the following requirements:
- Master's degree in nutrition or a related field
- Registration as a Registered Dietitian (RD/RDN) through the Commission on Dietetic Registration (CDR)
- Current state licensure and certification as required by the state of practice
We are an EEO/AA employer committed to diversity and inclusion.
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