Restaurant Operations Manager
1 month ago
At Terry Black's Barbecue LLC, we are seeking a highly skilled and experienced Assistant General Manager to join our team. The ideal candidate will possess strong leadership skills, excellent communication abilities, and a passion for delivering exceptional customer service.
Key Responsibilities:
- Supervise and manage restaurant staff, ensuring a high level of customer satisfaction and adherence to company standards.
- Conduct performance evaluations, provide constructive feedback, and implement training programs to enhance employee skills and knowledge.
- Manage inventory, control costs, and maintain accurate records of sales and expenses.
- Ensure compliance with health, safety, and food handling regulations, conducting regular inspections and implementing corrective actions as needed.
- Develop and implement strategies to improve sales, customer engagement, and overall restaurant performance.
Requirements:
- Proven experience in restaurant management, with a strong track record of success in leadership and customer service.
- Excellent communication, interpersonal, and problem-solving skills.
- Ability to work in a fast-paced environment, prioritizing tasks and managing multiple responsibilities.
- Proficiency in Microsoft Office Suite and other relevant software applications.
What We Offer:
- A competitive salary and benefits package.
- Opportunities for professional growth and development.
- A dynamic and supportive work environment.
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