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Food Service Team Member
2 months ago
Job Summary:
The Food Champion is a pivotal role in providing a consistent and exceptional dining experience for our guests. As a member of our team, you will be responsible for ensuring the highest quality of food and service by meticulously preparing menu items to exact specifications, maintaining cleanliness and safety standards, and effectively communicating with team members.
Key Responsibilities:
- Prepare menu items to exact specifications, ensuring consistency and quality.
- Maintain a clean and safe work environment, adhering to company standards.
- Communicate effectively with team members, including the expediter and front counter staff.
- Provide excellent customer service during handoffs and interactions.
- Monitor food temperatures and maintain quality standards.
- Clean and maintain equipment, including grills, melters, and fryers.
- Use proper portioning tools and monitor ingredient levels.
- Stock the line with necessary supplies and materials.
Required Skills and Knowledge:
- Detailed knowledge of menu items and preparation methods.
- Strong communication and teamwork skills.
- Ability to maintain a clean and safe work environment.
- Knowledge of safety and quality standards.
- Organizational skills to ensure a well-stocked and clean line.
Physical Demands:
- Ability to withstand extreme temperatures.
- Ability to move throughout the restaurant for extended periods.
- Ability to lift and move up to 50 pounds.
- Ability to stand, walk, and use hands and fingers to handle objects.
- Ability to communicate effectively in a loud environment.
Compensation:
Minimum wage varies based on job location and is determined by each locale.
- Colorado: $14.42 – $15.82/hourly
Equal Opportunity Employer:
Alvarado Restaurant Nation is an Equal Opportunity Employer and does not discriminate based on gender identity or sexual orientation.