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Executive Culinary Artist

1 month ago

Farmington, Michigan, United States The Country Club of Farmington Full time
Job Overview

The Country Club of Farmington seeks a highly skilled and experienced Chef to lead our culinary team.

Responsibilities:

  • Collaborate with management to create exceptional dining experiences for members and guests
  • Prepare and cook high-quality dishes, ensuring freshness and quality of ingredients
  • Work with senior chefs to develop and implement menu items
  • Lead kitchen operations, ensuring compliance with food safety standards and regulations
  • Assist with inventory management and kitchen maintenance
  • Develop and maintain strong relationships with servers and other kitchen staff

Qualifications:

  • Proven experience in culinary arts, cooking, or related fields
  • Strong leadership and communication skills
  • Knowledge of cost and labor systems
  • Passion for food and cooking techniques
  • Ability to thrive in a fast-paced environment

Salary is negotiable based on experience.