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Culinary Specialist
2 months ago
We are seeking a skilled Culinary Specialist to contribute to our culinary operations. In this role, you will be responsible for preparing and cooking a diverse range of dishes that delight our guests.
Your passion for delivering outstanding dining experiences through high-quality cuisine is essential. With prior experience in a culinary setting, you will effectively manage various tasks while fostering a collaborative and efficient team environment. A ServeSafe or Food Handlers certification is preferred.
Key Responsibilities:- Maintain cleanliness and organization of food preparation areas, including equipment and surfaces, to uphold safe and sanitary food-handling standards.
- Monitor the freshness of food and ingredients by assessing quality, managing inventory, and rotating stock appropriately.
- Ensure proper food storage and cooking temperatures by adjusting the settings of ovens, broilers, grills, and roasters.
- Season and prepare dishes in accordance with established recipes or based on your culinary expertise.
- Stir or turn food items to guarantee even cooking.
- Address guest feedback with promptness and professionalism.
- Perform dishwashing duties throughout the shift.
- Prior experience in a culinary role is preferred.
- Possession of ServeSafe or Food Handlers certification (or willingness to obtain).
- Strong communication skills.
- Ability to lift over 30 lbs.
- Capability to stand for extended periods, exceeding 8 hours.
We encourage you to submit your application.