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Culinary Team Member

2 months ago

Perrysburg, Ohio, United States Cedar Point Amusement Park Full time

Position Summary:
Compensation starts at $15/hour, with a temporary increase to $20/hour. This role is specifically for our resort property locations, including various dining establishments. At Cedar Point, we prioritize enjoyment in the workplace. As a culinary team member, your primary responsibility will be to prepare food items for our guests at our resort venues.

Key Responsibilities:
- Comprehend and comply with all food safety and hygiene regulations.
- Prepare and cook food items, ensuring prompt service and adherence to quality standards, while utilizing correct portion sizes to maintain food cost efficiency.
- Oversee and implement safe food handling practices, which include:
- Time and temperature management
- Sanitation protocols
- Prevention of cross-contamination
- Product rotation and storage
- Cooling procedures

Benefits and Perks:
- Comprehensive training provided at no cost, along with complimentary uniforms.
- Free admission to Cedar Point and affiliated properties.
- Complimentary tickets and discounts for local attractions.
- Free tickets for family and friends.
- 20% discount on food and merchandise.
- Exclusive employee events, including ride nights, game nights, and complimentary food gatherings.

Qualifications:
- Individuals who enjoy assisting others and are committed to meeting the needs of our guests and team members.
- Sound judgment and a strong focus on safety.
- Ability to engage and collaborate with individuals from diverse backgrounds.
- A genuine enthusiasm for Cedar Point.
- Flexibility to work on weekdays, weekends, evenings, and holidays.