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Kitchen Staff Member

2 months ago

Springfield, Virginia, United States Chuy's Full time
Job Summary

Chuy's is seeking a skilled Line Cook to join our kitchen team. As a Line Cook, you will be responsible for preparing and serving high-quality food to our guests.

Key Responsibilities
  • Prepare and cook food to order, ensuring high-quality presentation and taste.
  • Work efficiently in a fast-paced kitchen environment, maintaining a clean and organized workspace.
  • Collaborate with other kitchen staff to ensure seamless service and meet customer demands.
  • Adhere to Chuy's standards for food safety, quality, and presentation.
  • Participate in ongoing training and development to improve skills and knowledge.
Requirements
  • 1-2 years of experience as a Line Cook or in a related culinary role.
  • Ability to work in a fast-paced kitchen environment, lifting up to 50 pounds and standing for long periods.
  • Strong communication and teamwork skills, with a focus on customer satisfaction.
  • Flexibility to work varied shifts, including evenings, weekends, and holidays.