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Meat Department Lead
2 months ago
We are seeking a highly skilled and experienced Meat Department Lead to join our team at Sam's Club. As a Meat Department Lead, you will be responsible for driving sales in your area and supervising a team of hourly associates to deliver exceptional customer service and meet business objectives.
Key Responsibilities- Team Leadership: Supervise and motivate a team of associates to achieve sales goals and provide excellent customer service.
- Product Knowledge: Maintain in-depth knowledge of meat products, including boneless and bone-in products, and ensure that the meat department meets company and regulatory standards for quality, inventory, production, equipment usage, safety, sanitation, and compliance.
- Digital Tools: Leverage digital tools to plan for and drive sales, improve the shopping experience, and elevate associate engagement.
- Business Results: Drive business results by maintaining a neat, clean, and safe work area, utilizing digital tools for forecasting, planning, and production, and ensuring appropriate staffing levels and accurate audit and compliance standards.
- Talent Development: Teach and train the team by identifying training needs, providing and developing necessary skills to deliver high-quality products to customers, and encouraging career growth for team members.
As a Meat Department Lead at Sam's Club, you will enjoy a competitive hourly wage range of $25.00 to $33.00, as well as performance-based bonus awards and other great benefits, including health, financial, and paid time off benefits.
Requirements- 6 months experience in a meat production department or 6 months experience supervising a team.
- Must be 18 years of age or older.
- Meat processing experience, including boneless and bone-in products.
- Supervising associates experience.
- Food Handler Certification (Food Safety) - Certification.