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Pizza Culinary Specialist

2 months ago

Oceanside, New York, United States Lia's Pizzeria Oceanside Full time
Job Overview

We are looking for a dedicated and skilled Pizza Culinary Specialist to enhance our vibrant kitchen team at Lia's Pizzeria Oceanside. The ideal candidate will have a profound enthusiasm for crafting exquisite pizzas while ensuring operational efficiency in a bustling environment. This position demands a proactive individual who can adapt swiftly, manage multiple tasks, and inspire the pizza-making crew.


Key Responsibilities:
  1. Pizza Crafting: Skillfully prepare and create a diverse range of pizza styles with accuracy and consistency, ensuring each product aligns with our high-quality benchmarks.
  2. Team Leadership: Set a positive example for the kitchen staff, providing training, mentorship, and supervision to uphold performance standards.
  3. Operational Efficiency: Oversee high-volume pizza production, collaborating with the kitchen team to guarantee prompt order fulfillment and reduced customer wait times.
  4. Quality Assurance: Maintain the quality and presentation of all pizzas, ensuring uniformity in flavor and appearance while adhering to food safety and hygiene protocols.
  5. Process Improvement: Recognize areas for enhancement in pizza preparation, kitchen workflow, and cost management, implementing strategies to boost productivity and customer satisfaction.
  6. Multitasking: Manage various responsibilities concurrently, including order coordination, food preparation oversight, and team management.
  7. Adaptability: Quickly respond to fluctuating demands and prioritize tasks to fulfill customer requirements during peak service times.
  8. Inventory Oversight: Track and manage pizza ingredients, ensuring timely restocking to prevent shortages or waste.
  9. Sanitation and Maintenance: Uphold cleanliness and organization in the pizza preparation area, ensuring equipment is well-maintained and sanitation standards are met.
  10. Customer Engagement: Provide exceptional service to customers, enhancing their dining experience and addressing any questions or concerns.
Qualifications:
  • Demonstrated experience as a pizza chef in a high-demand restaurant setting.
  • Strong leadership capabilities with a talent for motivating and guiding kitchen personnel.
  • Exceptional time management and organizational skills.
  • Quick learner with a commitment to mastering pizza-making techniques.
  • Able to thrive in a fast-paced environment while managing pressure effectively.
  • Robust work ethic with a focus on quality and consistency.
  • Familiarity with food safety and sanitation regulations.
  • Outstanding communication and customer service abilities.

If you possess a strong dedication to pizza craftsmanship and the ability to lead a team in a high-volume kitchen, we invite you to consider this rewarding opportunity.