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Culinary Service Associate

2 months ago

Wilmington, Delaware, United States Compass Group USA Full time
Company Overview:
Compass Group USA is a leader in the foodservice industry, dedicated to providing exceptional dining experiences across various sectors.

Position Summary:
We are currently seeking dedicated individuals for the role of Culinary Service Associate. This position involves preparing, presenting, and serving food in a professional environment.

Key Responsibilities:
1. Perform food preparation tasks including washing, peeling, cutting, and seeding fruits and vegetables.
2. Accurately weigh and measure ingredients as per recipes.
3. Safely transport food items to and from workstations, ensuring compliance with safety standards.
4. Store food items appropriately, adhering to safety and rotation procedures.
5. Maintain cleanliness of work areas, equipment, and utensils.
6. Distribute supplies and utensils efficiently.
7. Follow approved recipes and production standards to guarantee quality and portion control.
8. Provide friendly and efficient service to customers, addressing any concerns and relaying information to supervisors.
9. Ensure adherence to company service standards and inventory control procedures.
10. Comply with all sanitation and safety regulations.

Qualifications:
Previous experience in food preparation and delivery is preferred but not mandatory. A commitment to maintaining high standards of service and cleanliness is essential.

Benefits:
Associates at Compass Group USA enjoy a range of benefits, including:
- Retirement Plan
- Health and Wellness Programs
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)

Commitment to Diversity:
Compass Group USA is an equal opportunity employer, committed to creating an inclusive environment for all employees. We value diversity and encourage applications from individuals of all backgrounds.

Disclaimer:
This job description is not an exhaustive list of all responsibilities, skills, tasks, or requirements associated with this position. The company reserves the right to modify job functions as necessary based on business needs.