Food and Beverage Service Professional
18 hours ago
We are seeking a skilled Restaurant Operations Manager to join our team. The successful candidate will be responsible for overseeing daily restaurant operations, ensuring exceptional customer service, and managing staff performance.
Compensation PackageThe estimated salary for this position is £28,000 - £35,000 per annum, depending on experience. We also offer a comprehensive benefits package, including health insurance, paid time off, and opportunities for career advancement.
Key Responsibilities- Manage day-to-day restaurant operations, including inventory management, scheduling, and staff supervision;
- Develop and implement strategies to improve customer satisfaction and loyalty;
- Maintain high standards of quality, cleanliness, and safety in the restaurant;
- Analyse sales data and develop plans to increase revenue growth;
To be successful in this role, you will need:
- A degree in Hospitality Management or a related field;
- At least 2 years of experience in a similar role;
- Excellent communication and leadership skills;
- Ability to work in a fast-paced environment and adapt to changing circumstances;
- Basic knowledge of financial management and accounting principles;
In addition to the competitive salary and benefits package, we offer:
- Ongoing training and development opportunities;
- A collaborative and supportive work environment;
- The chance to work with a dynamic and innovative company;
Joe Kools Of Brighton LLC is a leading provider of food and beverage services in the Brighton area. Our mission is to provide exceptional dining experiences that exceed our customers' expectations. We value teamwork, innovation, and customer satisfaction above all else.
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