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Kitchen Team Member

2 months ago

Victorville, California, United States Ono Hawaiian BBQ Full time
About the Role

We are seeking a highly motivated and detail-oriented Kitchen Crew member to join our team at Ono Hawaiian BBQ. As a key member of our kitchen staff, you will be responsible for ensuring the highest quality food preparation and presentation.

Key Responsibilities
  1. Food Preparation and Presentation: Prepare and cook food to order, ensuring that all dishes meet our high standards of quality and presentation.
  2. Inventory Management: Maintain accurate inventory levels, including ordering and stocking of ingredients and supplies.
  3. Sanitation and Safety: Maintain a clean and safe working environment, adhering to all health and safety regulations.
  4. Team Collaboration: Work effectively with other kitchen staff to ensure seamless service and high-quality food production.
  5. Customer Service: Provide exceptional customer service, responding to customer inquiries and resolving any issues in a professional and courteous manner.
Requirements
  1. Education and Experience: High school diploma or equivalent required; prior experience in a kitchen environment preferred.
  2. Food Safety Certification: Possess a valid food handler's card or equivalent certification.
  3. Communication and Teamwork: Excellent communication and teamwork skills, with the ability to work effectively in a fast-paced environment.
  4. Physical Demands: Ability to stand for long periods, lift up to 50 pounds, and perform repetitive tasks.
Working Conditions

The kitchen environment can be hot and noisy, with frequent exposure to cleaning solutions and equipment. The ability to work in a fast-paced environment and maintain a high level of productivity is essential.