Dishwasher Position

3 weeks ago


Silver Bay, Minnesota, United States ClubCorp Full time
Job Summary

The Dishwasher is responsible for maintaining the cleanliness and organization of the kitchen, including duties such as dishes, food preparation, sanitation, and production of food items. This role requires a strong attention to detail and ability to work efficiently in a fast-paced environment.

Key Responsibilities
  • Set up and operate the dishwashing machine, sink pot scrub station, and all ware washing set-up.
  • Dispose of all food waste, trash receptacles, and breakdown of boxes and larger containers to be placed in dumpsters.
  • Sweep and mop all kitchen area floors as directed.
  • Prepare and store all food items necessary to operate the kitchen in adherence to the company's quality standards.
  • Assist in receiving and procurement of all goods purchased by the kitchen in accordance with safety and sanitation procedures.
  • Communicate with Chef(s) when special products are needed or there are problems with equipment and tools.
  • Assist fellow Employees, Members, and guests to ensure delivery of the Three Steps of Service.
About You
  • Previous experience in stewarding or kitchen prep is favorable.
  • High school diploma preferred.

Invited is an Equal Employment Opportunity Employer / Invited participates in E-Verify.

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