Job Summary: TravelCenters of America is seeking a skilled Cook to join our restaurant team. As a key member of our team, you will be responsible for preparing and presenting quality food to our guests.

Responsibilities:

• Perform prep cook tasks such as washing, chopping, and sorting ingredients.
• Perform grill cook tasks, such as setting up broiler, fryer and grill stations according to the line check sheets.
• Prepare all products to the specifications requested by guests and follow plate presentation guides.
• Practice safe food handling and storage as well as waste control procedures.
• Maintain equipment per operating standards.
• Prioritize your work according to the restaurant and guest needs.

Requirements:

• A dedicated individual who works well with others.
• Previous food service experience a plus.
• Good verbal communication skills.
• Ability to work flexible hours including nights, weekends and some holidays.

What We Offer:

• Medical, dental, vision and life insurance.
• 401(k) with a company match.
• Vacation and paid holidays.
• Tuition reimbursement.
• On-site meal discounts.
• A wide variety of discounts on technology, travel, food and fuel.

Equal Opportunity Employer: TravelCenters of America is proud to be an equal opportunity workplace. We are committed to equal employment opportunity regardless of race, color, religion, creed, national or ethnic origin, age, marital status, familial status, ancestry, sex, gender, pregnancy, gender identity or expression, sexual orientation, mental or physical disability, handicap, military service or Veteran status, genetic information or membership in any other category protected by applicable federal, state or local law.